Dot's Pretzels {Copycat Recipe} (2024)

FAQs

What is the flavoring on Dot's pretzels? ›

If you've been craving the super savory Dot's pretzels—seasoned with buttermilk, butter, onion, garlic, and mustard—but can't find them near you, this recipe is a close second. We tried 4 different methods for replicating that buttery flavor and found starting with butter snaps pretzels is the best (and easiest!) way.

Dot's Homestyle Pretzels have a unique flavor that is described as a combination of salty, spicy, and tangy. The pretzels are coated with a special seasoning blend that includes garlic powder, onion powder, mustard powder, and other spices, which gives them a bold and savory flavor.

The magic is in the coating, loaded with a myriad of different spices and seasonings. It's hard to put your finger on their taste, sweet, salty, savory, and spiced but not spicy, but whatever it is, it makes the pretzels taste truly unique—and pretty hard to put down once you start.

Hershey to Close Dot's Pretzel Facility Hershey to Close Dot's Pretzel Facility. This is just two years after the acquisition of the pretzel company. The Hershey Co. has announced closure of the Dot's Homestyle Pretzels facility in Velva, ND.

Now you know what makes them so addicting! Dot's Pretzels are coated in MSG and artificial flavors that entice you to keep eating more than you should…so you can't stop!

Before growing into a beloved, national brand, Dot's pretzels were first created as a special family snack in a home kitchen in Velva, North Dakota. They became part of the Hershey Company family in 2021.

Traditional Bavarian pretzels are dipped in a lye solution before they are baked. Lye, also known as sodium hydroxide, is essentially the same stuff that's used to make soap and clean drains. It can even dissolve glass.

Pretzel salt is a type of coarse long-grained salt.

Then I dug a little deeper and started reading about soft pretzels, and I learned that the key to making them authentic is a little something called NaOH. Otherwise known as sodium hydroxide, and otherwise known as caustic soda, or lye, or highly poisonous chemicals that are used to clean out plugged-up drains.

Dot's Homestyle Pretzels is an American snack food. They are part of The Hershey Company.

How many states sell Dot's pretzels? ›

With raving reviews from them, Dot went to flag football games and stood next to a hot dog stand where the pretzels were once again so well-received that she took the next steps to start commercially. Years later, the pretzels are sold in – as far as she knows – 48 states.

Take a Pass on Pretzels

Although pretzels are low-fat, they are also pretty paltry on the protein and fiber front, and they can be quite high in sodium and carbs. What's more, they rank high on the glycemic index, meaning they can quickly spike blood sugar levels.

The Hershey Co

“Due to the physical limitations of the building and cost associated with the Velva facility, it has led us to the hard decision to cease operations and close the facility,” a Hershey spokesperson said. The spokesperson told Just Drinks there are 27 employees at the site.

Dot's Homestyle Original Seasoned Pretzel Twists are braided and dusted with this original, top-secret seasoning blend. Each pretzel twist envelopes your taste buds in a delightful swirl of buttery, sweet and spicy tang.

Our pretzels have a 180-day shelf life.

What Gives Pretzels Their Pretzel Flavor? You have baking soda to thank for that distinct pretzel flavor. Baking soda is highly alkaline and imparts that subtly metallic taste onto the dough before your pretzels go into the oven. Some recipes call for a lye bath, which does the same thing.

Southwest Dot's Pretzels comes in fourth on our list. It's a tangy mix that incorporates an array of spices like dehydrated bell pepper, garlic powder, jalapeno powder, and lime juice.

Traditional Bavarian pretzels are dipped in a lye solution before they are baked. Lye, also known as sodium hydroxide, is essentially the same stuff that's used to make soap and clean drains. It can even dissolve glass.

Pretzel salt is a type of coarse long-grained salt.